Parmesan Mayo Chicken W/ Creamy Brocolli Bake And a salad 🤣😂

If you haven't ever had mayo chicken, YOU NEED TOO !! Juicy, flavorful, soooo gooood 😋😋😋⠀

RECIPES

INGREDIENTS

• 2 lrg boneless chicken ta tas⠀

• 1 cup of your fav mayo⠀

• 1/4 cup grated parmesan ⠀

• 1/4 cup shredded colby jack cheese⠀

• Your fav seasoning... We used @flavorgod Italian Zest⠀

INSTRUCTIONS

The brocolli bake is from Aldi, just follow directions on the bag. We add shredded mozz to the bottom of the cast iron before we put it in a 425° oven, and a bit more on top at the end 😁😁⠀

⠀

1) Give the ta tas a good coat of Italian Zezt and let sit.⠀

2) Mix the mayo, parmesan, and colby jack together in a bowl til all combined... ⠀

3) spoon and spread the mayo mixture on the bottom of the chicken, lay in the oven safe dish you choose. We used cast iron of course 😁😁 Spoon on top and spread it out to coat .. ⠀

4) Bake on 375° for 30 minutes. After 30 minutes, sprinkle with shredded cheese and throw back in for 10 minutes. Take out and let rest for 10 minutes...

THERE YOU GO!

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